One batch, please.
There’s No Drink Like Homemade Eggnog for the Holidays
Whether you can make it home for the holidays or not, you can at least create the comforts of home with homemade holiday treats. As part of YouTube’s Next Chef project, Hungry Nation creator Rebecca Lando of Working Class Foodies whips up – literally – her own version of a seasonal classic. While this yuletide drink might bring up memories of your youth, this ain’t your parent’s eggnog. That is, unless your parents served it with 4 shots of bourbon, in which case we’re definitely coming over to your house for Christmas this year.
And so with the help of a few friends, including two of the furry feline variety, Lando shows just how easy made-from-scratch-and-with-love eggnog can be! The only tricky part is not curdling the eggs. But if you practice a little tempering and keep the heat on low, then you will have a creamy, fluffy, boozy masterpiece in no time!
No excuses this year. Ditch the premade cartons of nog and roll up your sleeves. The faster you make it, the faster you can make a home in your belly for your homemade eggnog.
